When I was in grad school, up at Syracuse University, my mom came to visit a handful of times. She helped me move in, she cheered me on at graduation and she helped me move out. Each one of her visits were not complete without a lunch trip to Faegan’s, a family owned Irish pub at the corner of the University’s Marshall Square. Why? Because the first time we went there, mom ordered the Reuben and fell in love with the sandwich. To this day—6 years later—she’s still talking about the Reuben at Feagan’s. For anyone who’s visiting Syracuse and wants to try it out, yes, it’s still on the menu. (more…)
Recipes
Cinnamon Sugar French Toast
I was never one for French Toast. Something about the sogginess of the bread doesn’t settle well with me. I went through a short phase where I’d make crispy French Toast and that was a hit with my brothers for a while, but I haven’t experimented with it again. (more…)
DIY Mason Jar Cake
Mason Jars – the new DIY it item brought to you by Pinterest. I’ll admit it; I love them. They’re the most versatile DIY item out there. You can put almost anything in a mason jar, pretty it up with ribbon, burlap or twine and impress a crowd.
I’ve been known to use mason jars for plenty of projects, including the Salad Bar I pulled together for a bridal shower last month, and baked smores in a jar. This week, I wanted to try something a little more DIY… enter Mason Jar Chocolate Cake.
Let me start by saying, not everything turns out the way you expect it to – even for me. Sometimes, it really is an experiment and if it turns out I feature it on the blog. (more…)
Chicken Pot Pie Topped with Biscuits
It’s that time, when the mornings and evenings get cooler, when we can’t figure out whether to wear a bulky sweater or a light jacket, when pumpkins are everywhere and people are happy because it’s early fall. Lucky me, I wake up for my day job before the sun comes up, which means I’m constantly debating whether or not I should be wearing a wool coat to work; only to realize that when I leave around 3:30pm that it’s a lovely 75 degrees and I’m overdressed for the heat. (more…)
Homemade Apple Pie
Nothing screams early fall like apple pie, and apple picking of course! Nany and I have started a yearly apple-picking tradition where we pick a random weekend in September and head out to the apple orchard. Once we’ve collected more than enough apples, we drag them back to her house to create a mouth-watering dessert –with the help of her mom of course– for everyone to eat after lunch. This year, we took a special guest with us, we’ll call her Zee, and we had a fabulous time. Of the three of us, she was the one who wasn’t afraid to climb into, yes into, the trees to pick out the very best apples. (more…)
Grilled Salmon Salad with Chipotle Ranch Dressing
Summer is almost over. I spend all winter waiting for summer and it just flies by in the blink of an eye. This year, I didn’t even get a chance at proper beach time. The one weekend I dedicated to working on my tan and being lazy on a beach chair was ruined by summer rain. So bad, that we left early making it a less than enjoyable weekend, to say the least. I have other things to say about that particular weekend, but I’ll keep that to myself. (more…)